From New York's Bloomberg Tower to the Burj Khalifa in Dubai, from Hesperia Tower in Barcelona to the Pan Peninsula in London, and countless city houses and country estates on six continents, Sub Zero and Wolf embody luxury.

Designed and manufactured in Madison, Wisconsin, USA, Sub-Zero and Wolf have been seen as industry leaders in food preservation and home cooking for over 75 years. To these two family-owned brands, luxury is more than fine materials and a classic aesthetic that never goes out of style. To Sub Zero and Wolf, luxury enriches life by making essential moments - the laughter and lingering during a meal, the pleasant togetherness - the very best they can be.

Since Sub Zero was founded in 1945, it has been the goal to build best-in-class luxury appliances. Over the years, the legendary reliability of Sub Zero and Wolf appliances has given our customers the confidence to invest not merely in a kitchen that meets their needs but one that fulfils their highest aspirations in both function and design, providing a lifetime of satisfaction.

Sub Zero’s design approach impressed even legendary architect Frank Lloyd Wright, who commissioned Sub Zero equipment for his visionary home designs. During the home automation boom of the 1950s, when kitchen appliances became a symbol of modern living, Sub Zero’s designs became icons and have remained so ever since. Through the years. Sub Zero expanded its design leadership with built-in wine preservation and integrated refrigeration that seamlessly merges into the décor.

Likewise, Wolf, born of professional performance and durability, has influenced generations of appliance designers. The classic professional look has evolved. New Wolf products include sleek contemporary designs. Yet even these echo the functional imperatives of their forebears: intuitive technology, superb ergonomics, and no unnecessary embellishment - every detail is carefully considered.